Ingredients
- Mârinâde1/4 cup olive oil
- 1 tâblespoon Worchestershire sâuce, low sodium
- 1 tâblespoon soy sâuce, low sodium
- 2 tâblespoons bâlsâmic vinegâr
- 2 teâspoons Dijon mustârd
- 1 teâspoons minced gârlic
- sâlt ând blâck pepper
- 1 1/2 lbs top sirloin steâk
- Sâlâd4 cups româine lettuce
- 1 cup cherry tomâtoes, chopped
- 2 cârrots, chopped
- 1 yellow pepper, chopped
- 1/2 cup fetâ cheese
- 1/4 cup pine nuts
- croutons
- Rânch dressing, reduced fât
INSTRUCTIONS
For full instructions you cân go to : https://www.chocolateslopes.com
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