ROASTED CAULIFLOWER SOUP WITH GARLIC {GF, VEGAN}

Roasted cauliflower soup is super creamy vegan soup made with roasted garlic and coconut cream. This makes for the most comforting weeknight dinner. Gluten Free too.Roasted cauliflower soup – you are my new love. You already must know how deeply I love soup. I can eat it all year long – boiling hot summer days do not get rid of my soup cravings.

RECIPES BY https://avocadopesto.com/ [THANK YOU]

This is absolutely delicious. The whole soup took on another taste when the coconut milk and nutritional yeast was added. The flavor was close to a shrimp bisque. I would make this again for sure.

Super quick and easy to make. The flavor is amazing. I actually used 2 heads of cauliflower to make sure the flavor didn't get diluted by the coconut milk.Great recipe! The step by step instructions were easy to follow. Most of the ingredients i already had. Glad I made it. It's delicious and I will make it again

Ingredients

• 1 head cauliflower chopped into florets
• 1 head garlic
• 3 tablespoons extra virgin olive oil divided
• 1 carrot peeled and diced
• 1 stalk celery diced
• 1 small yellow onion diced
• 1 teaspoon smoked paprika optional
• 1 teaspoon hot smoked paprika optional
• 4 cups vegetable broth
• 1 can coconut milk (optional, use almond flour instead if sensitive to the taste of coconut milk)
• 2 tablespoons nutritional yeast
• For garnish:
• handful chopped parsley

Instructions

1. Preheat oven to 400 degrees F.
2. Cut the top off the head of garlic, revealing a small portion of each clove. Lightly drizzle with olive oil and wrap in aluminum foil.
3. Visit ROASTED CAULIFLOWER SOUP WITH GARLIC By https://avocadopesto.com/ For Ful Instructions